Menu - Chai St Indian Bistro

A classic. Bacardi rum; fresh mint leaves & lime. Muddled + sugar & lime juice topped + lemonade

Lipsmackingly sweet & sour Vodka; Cointreau; lime & cranberry juice shaken.

Doesn't need any decription. A Strong & powerful punch of All the white spirits i.e Vodka,Bacardi,Gin,Tequila,Triple sec shaken & stirred + a splash of our own signature sweet &Sour Mix. Topped + Coke.

Mango + yoghurt.

Mango; Mint Pickle

A classical combination of Tequila & Cointreau + our own Margharita Mix,Shaken & stirred. Tangy & Potent!

Crispy; light & spiced okra fries + a chilli dip

Chicken breast marinated overnight in yoghurt; Kashmiri chilli; black salt; chaat masala seasoning & methi leaves. Chargrilled in the tandoor ‐Packed + flavor.

A multi legume tarka dal – slow simmered + garlic; cumin; fried onions & mustard seeds + fresh coriander. Pure Comfort!

Made With Fresh Spinach; Cinnamon ,Garam Masala & succulent Paneer

Mild creamy curry ; Blend of cashew's; coconut ,paneer & vegetable

One of India’s most popular dessert – Sticky; sweet; spongy deep fried milky dough balls soaked in rose cardamom scented syrup; + ice cream.

Served + cool raita; diced onion & cucumber.

Smoky & rustic curry + Panner in our creamy buttery Makhani sauce.

Tiger Prawn,Chilli; garlic,red onions,bell peppers,veg soy & homemade spicy chilli sauce

Made With Fresh Spinach; Cinnamon ,Garam Masala

Refreshing hint of strawberries + pineapple juices; apple juices & a dash of lemonade.

Aromatic Kashmir dish; slow cooked lamb in a traditional recipe + a gravy flavoured + garlic; ginger & aromatic spices (cloves; bay leaves; cardamom; & cinnamon).

Made With Fresh Spinach; Cinnamon ,Garam Masala & Welsh Lamb

Fried Chicken,Chilli; garlic,red onions,bell peppers,veg soy & homemade spicy chilli sauce

Crispy fries + spicy minced lamb curry topped + melting cheese.

An Anglo‐Indian recipe; throwback to 1900s at the height of the empire. Rumored to be first served to aristocrats in First Class cabins & in the restaurant car on the iconic cross country Imperial Indian Mail. Slow cooked lamb + potatoes whole spices

Simmered in a typical smooth curry sauce + chillies,coconut milk,curry leaves & raw mangoes.

Spicy; Crisp & tender chicken marinated + red chillies; Curry leaves,Ginger & mustard.

Indian Cottage Cheese marinated in Tandoori Masala,Hung Youghurt served + mint Chutney

Served + cool raita; diced onion & cucumber.

Spicy chicken,Mango Chutney,red onion mozarella cheese.

Crispy fries drizzled in a spicy masala sauce.

Baby potatoes tossed in light spices; green herbs; spring onion Lime. Topped + gunpowder spices. Brilliant.