Reviews
What Jean Petitjean doesn't like about L'escalier:
Visit July 2013. Worst place i've ever eaten. I will never forget that frozen pizza with fancy restaurant price. I don't know if it has improved today but my memory of it is terrible. View all feedback. What Susanne Humbert likes about L'escalier:
Had an amazing 15 person dinner here. The salads were delicious (especially those with chevre, honey and cashews, who also had a bunch more in it), the duck was perfectly cooked, and the fish was excellent. Very generous portions and fast service. Five stars! View all feedback.
Reviews from various websites
Repas bien copieux et délicieux ! Le menu Obélix porte bien son nom Serveuse au top !Un bon moment à deux sur nos courtes vacances.
Un restaurant a ne pas louper sur Carcassonne la convivialité est au rendez vous et les plats sont délicieux
Ne vous arretez pas à l'exterieur, osez entrrer dans ce restaurant où le tout Carcassonne se croise. J'y ai negocié le prix d'achat d'une moto avec le principal...
read moreJ aime bien ce genre d'endroit.Decoration un peu en decalage.On a bien mangé sur la terrasse.L entrée et pizza ok mais un peu chargés a mon goût.En entree. J av...
read moreArrivés à 20 heures pour un petit repas à deux, nous avons été invités à choisir entre l'extérieur et l'intérieur. La deuxième option s'est imposée afin de fair...
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read moreWhat a disappointment for this must-see place of Carcassonne!!! Map reduced to the strict minimum and half, servers too familiar to the limit of inaccuracy. Onl...
read moreGood pizza. The only apartment is the receptionist. I ordered three pizzas on the phone. After 40 minutes of waiting, I came to get the pizza. The receptionist...
read moreCool good performance!!!! to miss out on what idea!
Execelent personal restaurant at the top user friendly a very good report quality price j love
Very disappointed wait very very long a hot goat salad that arrives cold limit I do not recommend at all
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read moreWhat a beautiful discovery, very nice evening and then the seiches at the plancha!!! A delight, simply. And fans of Mille leaves, keep a...
Seiches with the unforgettable setoise. A taste of childhood found. Thanks Louis for your warm welcome:
Everything is atypical in this restaurant, the place ...the people...the professionals...and LOUIS (the boss) a must-have character. A man who...
Extra! Framework and warm welcome, very good cuisine. Loulou's burger is falling on the ground
Nice chefs in the kitchen, very good materiel in our assies, great atmosphere, felicitations even if we were not sitting in the round table; ...
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