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Contribute Feedback What Philippine Clement likes about Chez Fred By Pierre Et Siham:
Access under a porch is not necessarily attractive, but as soon as you arrive under the terrace, the reception is at the rdv and the quality of the table also, very good value for money View all feedback.
A refined and refined cuisine. Seasonal and quality products. A beautiful shaded and flowered terrace Thanks to the chef for his professionalism and sharing his passion on the plates
Good bistronomical, well loved my meal (saumon gravelax and homemade cassoulet). The little one, it is possible to ask to take the cassoulet away.
Excellent price ratio, set of cooked and worked menu. Great benefits. Surprised to find such a good kitchen! Amuse mouth, greetings from the chef and a quality service. We recommend!
Close to the port of Carcassonne, so ideally located for the tourists we were. The terrace is very pleasant and the service is smiling. The entrances and dishes were famous! Special mention in cassoulet. Anyway, I'll go back to Fred's next stop at the restaurant in Carcassonne!
Very nice place at the bottom of a short. The kitchen is very refined and the reception is very pleasant. I just found a little expensive the child menu and making a difference for more than 8 years... while the difference in the plate is not blatant... but good I pinch a little