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Contribute Feedback What Paolo Paganucci likes about Pazza Idea Da Sabry:
The most beautiful place to eat and more... The two owners, Sabry and Luigi, are two special characters, two splendid souls in a kernel called crazy idea More than abundant and special dishes. One of those places you don 't recommend... You bring people there directly, you can 't miss the opportunity to go there. Thank you for the extraordinary afternoon started with you... View all feedback.
What Paolo Vallini doesn't like about Pazza Idea Da Sabry:
...the friendliness and friendliness of the owners is not worth the high bill for normal dishes, almost forced in the choice of dishes. The menu is missing... and the possibility of choosing and evaluating the prices... little transparency.
Awesome food, super nice people. Lasagne al ragu’ were absolutely stellar. Great fish as well. Thanks for the great time.
The most beautiful place to eat and more... The two owners, Sabry and Luigi, are two special characters, two splendid souls in a kernel called crazy idea More than abundant and special dishes. One of those places you don 't recommend... You bring people there directly, you can 't miss the opportunity to go there. Thank you for the extraordinary afternoon started with you...
Very kind and friendly, the only ones who let us eat even though we arrived late at lunch time. But without settling... Excellent fish cooked like at home. Truly highly recommended
...the friendliness and friendliness of the owners is not worth the high bill for normal dishes, almost forced in the choice of dishes. The menu is missing... and the possibility of choosing and evaluating the prices... little transparency.
Three first courses (one was a pasta with tomato sauce) and two desserts: 65 euros.