Roux Dat Cajun Creole - Capitola
Roux Dat Cajun Creole
Menu
A comprehensive menu of Roux Dat Cajun Creole from Capitola featuring all 16 meals and drinks can be found here on the list.
Tucked into a local neighborhood, this owner-operated eatery delivers authentic Creole and Cajun classics—jambalaya, gumbo, red beans and rice, Po'boys (including gator), fried green tomatoes, cornbread and beignets. Generous portions, bold but balanced seasoning, prompt friendly service and a clean, cozy dining room with jazz create a welcoming experience. Extras include chocolates, vegan jambalaya options and ample parking. A dependable, family-friendly spot for Louisiana flavors, though the atmosphere can be a bit subdued and late dine-in may be limited.
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Was Anonym at Roux Dat Cajun Creole a mag?
This is a fantastic spot to experience authentic Creole cuisine. Luckily, they offered the Gator PoBoy, which I had never tried before; the gator meat was surprisingly similar to chicken in taste. The kids enjoyed tenderloins, while the woman ordered the chicken creole, which was both delicious and hearty. The PoBoy was accompanied by a tasty vegan jambalaya as well. Overall, if you're in the mood for some Cajun frie... View all feedback.
What Anonym dislikes about Roux Dat Cajun Creole:
We got there right before closing and we?re told we had to take our food to go. The food was good, we had the jambalaya and the chicken mushroom creole and beignets. I?d personally skip the beignets, but my dad liked them. View all feedback.
What a delight! The owner prepared a Crescent City Po Boy for me, featuring both shrimp and oysters, along with a side of Maque Choux. My friend ordered the Jambalaya. The Gambinis bread was fantastic, the portions were generous, and they played jazz music. They even have chocolates to enjoy!
Good selection of creole dishes and sandwiches, excellent service and food quickly arrived, many parking spaces, foods taste ok (on a different level as authentic Louisiana Creole dishes).
Small portion, should order large. Good introduction for creole foods but it's too salty for my taste.
Great place to get a taste of creole food..luckily they had the Gator PoBoy. I have never tried gator meat and it tasted close to chicken. Kids had tenders and wife had the chicken creole which was yummy and filling. The PoBoy came with a vegan jambalayawhich was good too. Overall would recommend even if you want to grab Cajun fries...!!
What a treat! The owner made me a Crescent City Po Boy (half shrimp, half oysters) and a side of Maque Choux. My buddy got the Jambalaya. Gambini's bread, generous portions, jazz playing, they even have pralines!
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