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We’ve eaten here twice this week and the pizzas are superbly thin and tasty shared a salami piquante (pepperoni) pizza and a lasagne and we throughly enjoyed it. They also do nice chocolate based desserts as well we had a lovely chocolate gateau and a chocolate fondant tip top
Sometimes visit this pizzeria as a change from our usual one. It's also usually quieter, especially during the festival as it's at the top of the main street. The staff are freindly and the pizza's are good thinner and with less topping that our usual one but still good. I think it's owned by a Morrocan lady so the menu also has e.g. tagine. Not tried this for a few years but when we last ordered this it was tasty.
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