Thai Garden - Cap-d'Ail

I wanted to eat Chinese tonight so I came to this restaurant around 5:00 p.m. where I chose beef with black mushrooms, vegetable noodles, a noodle soup and duck a bedchis barquette. and I tasted beef with black mushrooms and vegetable noodles. verdict is a real killing! tomorrow it will be the noodle soup and duck

May 2020 release of containment, reopening of restaurants, new hope for a simple pleasure found. customer for many years so I come back to this establishment to take dishes, quite far from the Asian cuisine in general, but from a satisfactory quality ratio. surprise! we no longer serve the demand and according to the wishes of the client, but all preparations are already packed in barrels, under cover, I suppose, to reduce the manipulation of the health crisis requires. Let's go. If you want three nms, you'll have to take four, a samosa, you'll have to take two, and so on, it's swelling the bill. even better for dishes, or the quantity has been reduced by half for the same price. . here is a curious way to recover the lack has won the containment .... I only publish this notice now, because the recent experiences of some restorers gave me the taste of criticism forever!

Thieves! They know their ball machines don't work, but they don't write it and don't pay you! 4 euros in the trash, finally in their pockets via the red machine! Don't make yourself have, don't put your pieces in there, your child will be too disappointed!

Poor quality, high prices, antipathic personnel. (avis d'origine) qualità scarsa, prezzi alti, personale poco cordiale.

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