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Contribute Feedback What Esteban Raad likes about Rosita:
Local with 80 years of history, half day serve lunches according to menu of the day, we saw many locals eating the menu, we ordered à la carte dishes, I suggest to book at night, the season of dishes is original of the restaurant, use local ingredients for a modern cuisine without pretentions, very tasty everything we taste, presentation of the dishes smear, quality of the vegetables and outstanding proteins, all View all feedback.
Very good restaurant serves very fast dishes since the request takes about 10 to 15 minutes to delay
Local with 80 years of history, half day serve lunches according to menu of the day, we saw many locals eating the menu, we ordered à la carte dishes, I suggest to book at night, the season of dishes is original of the restaurant, use local ingredients for a modern cuisine without pretentions, very tasty everything we taste, presentation of the dishes smear, quality of the vegetables and outstanding proteins, all
We ate the menu of the day, with good value for money. 5$ for a soup incoming, a second of meat or fish and a piece of cake three dessert milks. As a drawback, they have no vegetarian choice. For the rest, good place.
I like the presentation of your new dishes decoration and infrastructure I don't feel.comeasy if you correct who I am. is attending ....I don't allow to enjoy or taste your rich gastronomy
Very delicious food. The dishes are well decorated and an amount that leaves you satisfied
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