Perrottas Pizza - Canton

I've been visiting this restaurant for years, and the owners are fantastic—they truly take excellent care of their customers. We usually opt for the pizza, but today we tried the Stromboli, which was incredibly delicious, along with the lobster ravioli. We always order the wings too, as they're consistently great. You definitely have to try the garlic Parmesan sauce. Food: 5/5.

I was looking forward to trying this restaurant after it was voted the best pizza in the August issue of Around Canton. I'm glad I read the reviews beforehand, as the owners' responses to them are quite concerning. I think I'll pass on this one.

I couldn't help but dig into my meal before snapping a picture. Fortunately, my wife and daughters opted for something different. I ordered the Perrotta Special, and let me tell you—it’s absolutely amazing! I could only manage to eat half, but that just means I'll get to enjoy the other half tomorrow. Our service was fantastic! This is the kind of dining experience you rarely find these days—great food and attentive service, reminiscent of restaurants from 20 years ago!

Always a fun visit to Perrotta’s. Great pizza and strombolis, nice crust, lots of cheese. The people are really friendly and attentive. The new phone ordering system is klugey, push through to a real person and they will take good care of you.Food: 5/5

Good service, friendly staff and delicious food. Had the pickle pizza. The big dill. Very goodFood: 5/5