Reviews
What Barry Schneider doesn't like about Buon Appetito:
the menu appeared promising and the server offered additional options, but unfortunately the cook could not deliver. very disappointing experience with some of the plates completely unusable if it were convenient, we would have run out. robert irvine could make a great show with this device and be extremely critical to the boards we ordered. be empty from eating here when they know how to cook and eat season. View all feedback. What Simir Johnson likes about Buon Appetito:
The food and service here are consistently excellent. Keep in mind that they don't have a liquor license, so it's a BYOB situation. The restaurant is quite small with limited seating, so it's a good idea to make reservations on busy nights. The staff is very friendly and knowledgeable about the ingredients, which is helpful for those with food allergies. I definitely recommend this place! View all feedback.
Reviews from various websites
Love it! Unbelievable food and great service. Best Italian in the area!!! Get the garlic bread.
I have been there many time and alway enjoy the food and service!
What a delightful find! This hole-in-the-wall restaurant doesn’t look like much from the street. But the menu has an excellent variety, the portions are generou...
read moreBest Italian food in the valley! It's authentic, fresh, and tasty. Lovely service here too. And BYOY! They charge for wine glasses though FYI
Food exceptional as always. Generous portions. Waitress efficient, helpful and friendly. One of my favorites.
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read moreThe food and service here are consistently excellent. Keep in mind that they don't have a liquor license, so it's a BYOB situation. The restaurant is quite smal...
read moreThe restaurant offers an extensive range of Italian dishes. The shrimp and scallop dish was outstanding, featuring plenty of both shrimp and scallops. The seafo...
read moreThe restaurant is small and cozy, with simple decor and reasonable prices. While the service was a bit slow, we understood it was a one-person operation, and we...
read moreOne of the BEST Italian restaurants I've ever had the pleasure of dining at. Its BYOB and the food is fabulous. Chef has been there for 31 years. We dined here...
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read moreThis was my first visit to this restaurant with my partner and friends, and it was an incredible experience that I can't praise enough. I truly wish I could exp...
read moreI have been visiting this restaurant since its opening, and it has become our favorite spot for celebrations. The food is consistently outstanding, and the staf...
read moreI just have to give another shout-out to Hoa! It's soft shell crab season, and his dish featuring crabs served over angel hair pasta with asparagus and lemon is...
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