What Henri Gregoire likes about La Farigoule:
I had Bouillabaisse with the freshest seafood that included mussels, shrimp, tuna, tender calamari and potatoes. It tasted like I was a part of the sea. My husband had chicken livers and rare beef in sauces that he still raves about. We ate there the...following day as well. He ordered the same dish, and I ordered penne pasta with basil and cheese. It is a tiny place with seating outside and very friendly staff. View all feedback.

What Margot Vidal doesn't like about La Farigoule:
Food was pretty bland, but service spotty. The most disturbing was a glass in the spaghetti of the child. Can't recommend this place and I must give my first star rating to this place. View all feedback.

Eusebio
20.11.2017 - 09:24
Өрзия
20.11.2017 - 09:24
Ludovico
20.11.2017 - 09:24
Joséphine
20.11.2017 - 09:24
Tristan
20.11.2017 - 09:24

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