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Contribute Feedback What Michele Villa doesn't like about La Cuisine d'Aqui:
kitchen much too fatten seems not very clean of course well for peeladière or socca or pie, we should have done this rather than the dishes (we wondered if they were offered because the products would soon perish...) View all feedback.
If you are looking for a small restaurant serving house cuisine and nicoise and regional specialities, look no further away the kitchen is excellent, on site or to take away. Little stuffed, socca, zucchini. everything is there and with the smile and kindness of its owners. enjoy this summer of the few tables outside facing the forville walk
This small restaurant, on-site or in the outskirts, offers typical dishes of the region without chichis and well cooked.
Just wonderful! for all lovers of Provence cuisine nestled and homemade!
My husband and I fell on this restaurant during our cruise stopover. It was a little difficult to communicate because only one person spoke English but the food we had was excellent. I got the tar steak with fries and it was delicious. we sat outside, in front of the market and there was someone playing music on the other side of the street, which made things more enjoyable.
Time to finish your market and it's time for a little snack. you are on holiday, you want to taste a provencal kitchen made home then, if you find place install you on the small terrace of the aqui kitchen. everything is tasty and the service is nice.
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