Cabo Home - Cangas

The best quality of fish and seafood of the morrazo and has cozy terrace can carry pets

We called to book quite late and still got a table if we could at 16:00. As we had a good breakfast and we were on the road, we didn't care to eat late. We booked a seafood rice. We arrived and, despite the crowds they were, we had the table ready and treated us wonderfully. and seafood rice. My mother was so good. all fresh and quality products. rice at your point. all 10. fully recommended.

We went to this place for dinner for so criticism. the menu is only mediodia, but the letter, although it is quite simple, did not disappoint us in any of the dishes. We asked for some percebes that were impressive, at their point and with a very good size, the foils to suck their fingers, as did the clams to the sailor and the chop, which made us very little done as we asked. great variety of desserts you don't know what to choose, we chose the volcano and it was great. come on, even the bread is to mark it. and to finish, the best of all, the insurmountable service. fast and efficient in addition to friendly, helping us with the letter and when it comes to bringing the dishes to enjoy a perfect evening. I'd say again for sure if we came back in the area.

There for lunch and the experience was great! we ate one of the best muscheln (almejas a la marinera) I had ever. the empanadas were very good and the bonito was excellent and had very good price. the service was also good. next time in. galicien I know where I go for a good meal!

We were taken here by Spanish friends who live in cangas and thus know the best places to eat. the service was very good and the food was fantastic. we had the ribs and the padron peppers I highly recommend, but there was also a large selection of seafood. our friends are gluten-free and the restaurant has delivered them with fresh gluten-free bread. they offer a menu in English to help non-Spanish speakers. a great place to eat.