Arthur's Theme - Candolim

We stumbled upon this place for dinner at Candolim and have been constantly recommending it to people ever since.We started off with 12.Gerard which are beer batter fried prawns with a spicy sauce.For mains we had:58.Barras Fish stuffed with creamy spinach topped with pimento sauce. Very generous with the stuffing and sauce.72.Danielle Hern tossed grilled steak(medium rare) in pepper sauce with veggies and roast potatoes. That steak made my day. Period.We paired the food with a glass of wind.Ended with a coffee ice cream.A good dinner indeed. Will keep coming back.

One of the best restaurant i have ever visited. The quality taste of food is awesome. The service is very good. Its a non-ac restaurant but you won't feel hot inside. Its basically very quiet calm place.<br/ <br/ We ordered Martin in seafood. Its basically a lobster dist. Then Luda Alexia. All of then were extremely delicious, very well cooked.<br/ <br/ I would urge if you are near candolim do visit this place.

Candolim is my frequently stayover place and This restaurant is serving just right

A hidden gem amidst the overhyped clubs of North Goa. If you want good quality Continental food, this is the place to find. But what makes this place a real treat is the exceptional quality of service and attention the restaurant manager puts in to each guest. This is one place I never miss visiting on a North Goa trip whether for lunch or dinner.

I am not one to heap lavish praise where it’s undeserved, and let me start right off by saying this, this place deserves it. One cannot give any establishment full marks, purely for the sake of argument, or else I would have gladly given Arthur’s Theme in Candolim a gob-smacking rating. They have everything running like a smoothly oiled machine. Great service with immensely friendly staff, great ambience, supremely good food and most importantly, transparency on their menu. Let’s come back to that last bit for a second. I was impressed by this, primarily because the moment you walk into a restaurant and see the magical words ‘ask your server the price of the catch of the day’, you are filled with a feeling of dread about burning a hole in your pocket. At Arthur’s Theme, there is no such catch. From baby lobster to a variety of seafood, everything here is priced in fixed numbers, and you know exactly what you’re getting into.