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What Margaret Voisin likes about U Scogliu:
Finally of the bistronomy, I enjoyed a salad of octopus with a rare tenderness beaten on the scogliu by placing it, my suite was as exceptional a muge of posidonia crust accompanied by a mayonnaise with cocoa, the small flat damage that the vivier was filled with exotic fish View all feedback.

Honoré
30.12.2017 - 09:21
Cristyn
30.12.2017 - 09:21
Adrien
30.12.2017 - 09:21
Margaret
20.11.2017 - 12:20
Vania
20.11.2017 - 12:20

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