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this restaurant is conveniently located on the ss113 and easy enough to find. the food was good. we had anchovy, fish salad beginnings and solid fish, swordfish mains. the service during our visit can at best be called poor, some would not be as tolerant as we. at the end of our meal we asked for the bill. we waited and waited again. we waited and waited again. there was no explanation or apology offered for waiting.... View all feedback.
Locate carino caratterizzato da una cortese e garbata attenzione per i clienti, abbiamo pranzato a base di pesce,gustato un antipasto di mare delizioso in particolare il polpo grigliato su vellutata di patate,(una gioia per il palato)e i.primi piatti altrettanto gustosi e ben cucinati,lo consiglio per i buongustai, prezzo nella norma
This restaurant is conveniently located on the ss113 and easy enough to find. the food was good. we had anchovy, fish salad beginnings and solid fish, swordfish mains. the service during our visit can at best be called poor, some would not be as tolerant as we. at the end of our meal we asked for the bill. we waited and waited again. we waited and waited again. there was no explanation or apology offered for waiting. finally came the bill, we commented on the wait and were (shortly) told that the computer was out. we understand very chilled people who fully understand these things, but advise that some customer service personnel training is necessary.
The service was perfect, eating was very tasty. for the future type: images in the menu for people who don't speak English or Italian. we felt very good.
Un po' creativa per una pizza, nella media per il resto. Prezzi normali.
La cucina di questo ristorante è eccezionale. Lo chef francescano ha creato piatti unici che non si trovano da nessun'altra parte. Consigliato per chi desidera assaporare una cucina innovativa e fuori dagli schemi.
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QR-code link to the menu
