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Contribute Feedback What Shaun L likes about Da Alcide:
Exquisite. Living in Tuscany, sliced salami and cheese (taglieri) is ubiquitous and usually good. Da Alcide brings this to a whole new level with local artisanal products and a great house wine. Coming for brunch tomorrow!!! View all feedback.
What Floris M doesn't like about Da Alcide:
Amazing bar with amazing wines knowledge about them. Unfortunately the prices are also ‘amazing’. Wines start at €16/bottle and go on until 400. A (very small) portion of pasta will cost you a ridiculous €25. Don’t go here if you’re on a budget, do go here if you want quality, local food. View all feedback.
Service: dine in meal type: lunch price per person: 30–40 € food: 5 service: 5 atmospheres: 5
Cute, kind, innovative, but too expensive to eat on Aurelia
Exquisite. Living in Tuscany, sliced salami and cheese (taglieri) is ubiquitous and usually good. Da Alcide brings this to a whole new level with local artisanal products and a great house wine. Coming for brunch tomorrow!!!
Amazing bar with amazing wines knowledge about them. Unfortunately the prices are also ‘amazing’. Wines start at €16/bottle and go on until 400. A (very small) portion of pasta will cost you a ridiculous €25. Don’t go here if you’re on a budget, do go here if you want quality, local food.
Suited in a former grocery store and bar at Via Aurelia, the cusine of Da Alcide takes the gastronomical heritage, the classic dishes, indegrients or tastes and transforms it with a lot of flair, creativity and unexpected combinations into something new – delicious! And an exemplary way, regional kitchens can develop without loosing their roots. One of the best places in the area for all connaisseurs of maremma cusine – but maybe not for the hardcore traditionalists. Nice winelist from Val die Cornia, but also from abroad. Easy and casual atmosphere, we felt very comfortable and welcome, also with kids. Prices slightly over average, but worth every cent. We will come back, the sooner the better!