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What User likes about Marcos Ruelas:
It won't be more traditional than that. Eat on the mercenary and mingling with the locals. We were lucky to find this place that was opened when we were there after 13:00. We had trancas de lechon, which is a simple sandwich with only cooked pork, and marinated red onions; You'll have the chance to have a few more toppings. Tacos de rellena and cochinita pibil. They were all fantastic and very cheap. It is probably o... View all feedback.

What User doesn't like about Marcos Ruelas:
El lechón delicioso, el pan crujiente es buenísimo y los panuchos infladitos recién hechos. La única sugerencia es cuidar el agua de frutas naturales podrían poner un poquito más de jugo de frutas. View all feedback.

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