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Contribute Feedback What Yasmeen Bins likes about Le Beausejour:
a lunch stop at the road. a very friendly welcome and a smiling but sometimes overwhelmed waitress (it is only in the room) the service can therefore seem long. The bosses, who are in the kitchen, come kindly greet at the end of the meal. the one we took is simple and tasty. View all feedback.
What Martine Pereira doesn't like about Le Beausejour:
I can take the oath this day from never to wear my pognon to this funeste gargote. or the waitress although overflowed takes all that passes to fill the room or by this heat it had to fight with the flies to see our table .very expensive for what appears in the plate or we mock the net cooked or bleeding desired one licks View all feedback.
A lunch stop at the road. a very friendly welcome and a smiling but sometimes overwhelmed waitress (it is only in the room) the service can therefore seem long. The bosses, who are in the kitchen, come kindly greet at the end of the meal. the one we took is simple and tasty.
Good, hearty and friendly service we will return to it if the opportunity comes. Moreover we were able to discover the munaque these characters perched to the houses.
I can take the oath this day from never to wear my pognon to this funeste gargote. or the waitress although overflowed takes all that passes to fill the room or by this heat it had to fight with the flies to see our table .very expensive for what appears in the plate or we mock the net cooked or bleeding desired one licks
If you like the local cuisine that you want to eat then that's where you have to go, no chichi or trala all goes on the plate!
Surprise arriving in the restaurant room. .the house of artificial flowers .all there are everywhere .very everywhere !!!On.y adds stuffed animals. You have the decor after 1 false net cheese lamb with 1 half madiran 49.50 erien to resay that is true. but nothing rare either