Hey There, Cupcake! - Camp Pendleton
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Hey there, Cupcake! is your go-to custom boutique bakery nestled in sunny San Diego, CA, since 2010. Renowned for our fresh, modern, and innovative cake designs, we take immense pride in using only the finest ingredients to create each cake and petite dessert from scratch. Every cake we craft is a unique work of art, meticulously designed and custom tailored to seamlessly fit your event's theme and vibe. Beyond our exquisite cakes, we offer a delectable menu of petite desserts, ensuring there’s something sweet for everyone. Our full-service dessert table design and styling add that extra touch of elegance, and our extensive library of rental cake and dessert display ware makes showcasing your treats a breeze. Servicing all of Southern California—including Los Angeles, Santa Barbara, Ojai, and Palm Springs—we’re ready to make your event unforgettable. Plus, we’re also available for commission hire worldwide. Have a question or want to place an order? Don’t hesitate to reach out to us at 858.790.8929. We can’t wait to help bring your sweet vision to life!.
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Was Amy Grandidier at Hey There, Cupcake! a mag?
Chelsea is amazing!!! Our cake and cupcakes were incredibly delicious, and guests kept talking about them for days afterwards. She was responsive, professional, and attentive, allowing us to change the flavors multiple times to ensure everything was perfect. She even traveled from Wisconsin to St. Louis to make our cake and 700 mini cupcakes for our big wedding. It would be a huge mistake to not have Chelsea handle y... View all feedback.
I'm giving Hey There, Cupcake! a solid 5 stars because I believe in supporting small businesses, even though my personal experience didn’t quite meet my expectations. This shop is absolutely charming and creates stunning works of art—however, my order didn’t turn out as I had hoped. The photo on the left shows what I envisioned for my wedding cake this past Sunday, while the photo on the right represents what I actually received. While the cake was beautiful, it wasn’t exactly what I had in mind. The details were made from paper instead of fondant, and the entire cake was bright white when I had requested a nude color. Additionally, several guests commented that the cake tasted "oily" and left an unusual film in their mouths. My cake was priced at $185 and was around 8” tall (though I didn’t measure it). Everyone behind the scenes was wonderful and responded to my questions promptly! I still appreciate their menu and the effort they put into their work.
Chelsea is exceptional!!! Our cake and cupcakes were absolutely delicious, and our guests couldn't stop raving about them for days. She was prompt, professional, and attentive, allowing us to modify the flavors several times to make everything just right. She even traveled from Wisconsin to St. Louis to create our cake and 700 mini cupcakes for our wedding. It would be a major oversight not to have Chelsea take care of your desserts for any event!!!
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