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Contribute Feedback What Rogers Witting likes about Creperie Les Filets Bleus:
We found in this restaurant a soft air of a childhood where a smell of good pancakes awaited us at the outskirts of the school. We've been thrilled, delicious good crêpe. a redo View all feedback.
What Gordejs Pormalis doesn't like about Creperie Les Filets Bleus:
crêpes making is quite simple, that can everyone; therefore it is so incredibly difficult to make really good crêpes (similar to pizza or carving or .)grosse map, rustic decoration ... nevertheless we were not really excited View all feedback.
What's good here, but reception level, not terrible... Mixed...
We were very disappointed by the service and the reception. the staff overthrows a pichet on the legs without any excuse and in addition we charge two pichetes while only one was consumed, we had not asked. the patronage is not at all pleasant, not commercial . the crêpes are more than average for the price and it is not to be starved. we don't recommend and we won't go. very disappointed.
The pancakes are good there only. this and the map is varied.The frame is simple but aggressive
We found in this restaurant a soft air of a childhood where a smell of good pancakes awaited us at the outskirts of the school. We've been thrilled, delicious good crêpe. a redo
We ate in this crêperie several times. we are satisfied with the quality of the kitchen. Of course, no accompaniment is going to eat a crêpe and not salad. I particularly like the fresh crêpe homemade, very good that I recommend. However the service is to be improved, the waitress must be more attentive, smiling and welcoming.
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