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Contribute Feedback What V7736FLdavidh doesn't like about Blanco Bistrot Italian Cocktail Food Mallorca:
The title says it all really, not very friendly staff, cold lasagne that was also burnt around the edge?? Brought it to the attention of the staff who took the bad food away and didn’t’ even give us an apology!!! Won’t be going again. View all feedback.
The title says it all really, not very friendly staff, cold lasagne that was also burnt around the edge?? Brought it to the attention of the staff who took the bad food away and didn’t’ even give us an apology!!! Won’t be going again.
We was visiting this restaurant as 3 family members, first of all they are playing loud music so it’s difficult to talk. After ordering we wait 30 min, the first dish come but we other was waiting 25 min for our meals. The meat was raw and we send it back to the kitchen, also as an Italian restaurant im very surprised how much pizza sauce it was on a italian pizza, opposit the real italian pizza should be made. Our first but last visit.
On our last night in Majorca, our first choice restaurant wasn't open but we thought the images of the food and space of Blanco looked good. It turns out they were so misleading that we were confused if we were in the right place. First off, the location in Magaluf. The town is a cross between Daytona, FL at spring break and a mini-Las Vegas. Large groups of young people milling around out for a fun time. If that's what you want, it's great. If you are looking for charm go elsewhere. Second, the pictures and positive reviews sound like it's a charming, hidden gem when it's really a fairly tacky upstairs location. One review says they watched the sunset. That would be impossible as the sun sets behind a large hotel that would completely block the view. Our waitress did an admirable job trying to help us find good items but it was clear she knew we were in the wrong place as soon as we'd been seated. VERY loud, repetitive house music throughout our visit. The eggplant parmigana starter was small but very good and the highlight of the meal. The spaghetti with seafood was a small portion that didn't look as good as on the website (they must have a great food stylist doing the photos) and was ok. We asked for fresh fish and were given a choice between calamari and octopus. We chose the former but they had run out even though it was relatively early. The octopus was a large tentacle leg poorly prepared and so cold in the center that it's hard to believe it was not frozen. It was so embarrassing that the server insisted they take it off our bill and wouldn't accept the tip we tried to give her. It does seem like this is a bit of a scam situation and is definitely NOT worth the quality expected from a rated establishment.
Carta muy extensa, buenos precios y primera línea. Sí, no busques un gran restaurante porque esto es para los cerdos que buscan comer barato y cocinar algo de comida. Es muy rápido y la verdad que sirven bien y aunque los cócteles vienen hechos (a partir de allí el precio), la cerveza es muy rica y barata.
Restaurante en la playa con vistas inmejorables. La carta es grande y variada para todos los gustos. La paella es fresca y hecha al momento, las fajitas una opción asegurada y la dorada exquisita. Muy buena relación calidad precio