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Contribute Feedback What John Alhelm likes about Hong Chou Inn:
I've been coming here since I was 8 years old, (30 years) it's by far the best Chinese food in calgary and the best I've had anywhere, very fresh ingredients and very we'll prepared. I come from the far southwest and don't mind the drive, excellent service, the best ginger by far View all feedback.
What Ian & Frankie Harrison doesn't like about Hong Chou Inn:
Chinese food holds a special place in my heart so maybe I have a high standard.The food tasted OK chicken balls supposed to have sweet-and-sour sauce. It was like plum sauce or something ginger beef sauce was OK no onions or carrots or anything worst thing was the food was room temperature it was probably Buffay style sitting on the counter. I don’t know why they say 30 minutes to pick it up. I’m sure dining would be... View all feedback.
Very disappointed in the quality of all 4 dishes I ordered. So sad they make such bad food no flavor and the rice of all things tasted old. As if it was reheat.. would never go here again. Would rather just eat the $50 bill with salt and pepper than give it to this restaurant for sub par food.
The pricing is good, it's cool in there a/c or fan and wasn't crowded, found a hidden gem. Good job and cant forget about the fortune cookie?
We have been loyal customers for many, many years. The food has always remained the same.Excellent tasting and value.I love their wonton soup, and the sweet and sour pork is pretty darn good aswell.I have never eaten here and had a bad experience.Keep up the great work.And, thank you for all the years of excellent food and service.
We use to love this place!! NOT ANYMORE!! my husband always orders ginger beef, usually it is excellent! This time however, it was HARD! So hard he couldn 't eat it. When we called them to let them know, the guy said we are not willing to do anything for it in any event we need a new Chinese place
Their Chinese food is very very good. Definitely some of the best I've ever had.
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