Le Balandre - Feedback

This 10th of August we met the restaurant the beaver and were pleasantly surprised by the flavors re visited from the terroir.Personal and very pleasant directi...

Our journey in the perigord, guided us, after the visit of the old cahors, to this beautiful charming house in front of the station of cahors. stained glass, wo...

Quality ratio poor price, very expensive for the quality of the products presented. Flavourless dishes, overcooked fish, quantity for lilliputians, overall disa...

This small restaurant in the hotel's terminus in front of the station offers an excellent lunch at a price too nice to believe it - I went there twice and I wil...

All is said in the reviews: a room of the 50s, of space, well-educated tablesa local cuisine a little updated with good products calf ris, fatty faith, lamb of...

Beautiful living room the main server was nice and plesant but he worked like a chicken with his head cut off. Forget about asking any questions i believe he co...

The service was excellent .The meal excellent value and delicious .highly recommended.

Incredibly friendly welcome and excellent service at this family-run restaurant and hotel. Trip advisor puts this in the category, but with 3 courses for €30 in...

Beautiful living room of the main server was nice and plentiful, but he worked like a chicken with his head cut off. Forget to ask questions I think he could wo...

The service was excellent . The food excellent value and delicious .honey recommended.

Very good reception in a classic setting a little old. Very good on the plate but little choice and a little expensive. We would have liked to be able to choose...

Avoid the Suite, too expensive and dull. Restaurant and top hotel master

We ordered the New Year's meal to take away. It was very good, the quantities were reasonable, the very nice staff and the correct value/price ratio. We recomme...

A very nice place, nice rooms and a team with little care. Everything is gathered to spend a good stay all the while in the kitchen the chef will whisper your t...

My wife was born on February 14th, so Valentine's menu was essential, there was a table! Really an exceptionally good menu that will always stay in our memories...