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Contribute Feedback What Eduardo Moser likes about La Despensa:
Although there are other rather negative reviews, we decided to try. The place is very nice decorated with indirect lighting, separate tables and attention. The food is in the gourmet style, it comes hot to the table and is rich, in my case a breast aji, which could have been better if they had cooked it open. Since to get her cooked inside, it was a bit past in the finer part. Rich desserts, well achieved. For my ta... View all feedback.
Beautiful place. We had dinner at the gallery that's very nice. The food got to wait, but it was worth it. Very good attention.
Although there are other rather negative reviews, we decided to try. The place is very nice decorated with indirect lighting, separate tables and attention. The food is in the gourmet style, it comes hot to the table and is rich, in my case a breast aji, which could have been better if they had cooked it open. Since to get her cooked inside, it was a bit past in the finer part. Rich desserts, well achieved. For my taste the cup of chocolate, too sweet. Excellent goat cheese cake. We spent 10 thousand in total people with dessert, lire beer, mineral waters and lire lemonade. I recommend going.
Excellent food, the attention of the very nice and helpful wets. The price ratio is outstanding, especially because the place is very pleasant. To recommend and enjoy
Excellent restaurant. The food, exquisite though somewhat expensive and attention, magnificent. The atmosphere is cozy, decorated with exquisite taste. Very recommended.
Good place, cute, is part of a nice hotel, very good attention, the rich dishes, although they did not achieve the chosen point in the meats. Very well the prices of the wines. And Emilia, the commissioner, very kind, invited us the dessert since it was the fulfillment of my husband. In short, very well, different food to try