Reviews - Catherine
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Last update : 12.06.2026
We had lunch today at Bouillon St. Martin. A very good meal, a friendly and welcoming place. A special mention for the humor of our waiter, Benoît. Don't change a thing! See you soon!
A picturesque and reasonably priced bistro, with very good terrine and pain perdu, marred by a fairly tasteless peppercorn sauce, meh fries and forgotten coffee. Still earns a 4 considering the price, maybe choose better food than I did : . Nothing vegan despite the wide array of veggie dishes.
The atmosphere was lovely and the food was excellent! Thank you so much and see you soon
Last update : 14.12.2023
Evening with my partner in this warm restaurant bar. Top service, very well chosen music, excellent tapas and very good cocktails. We'll be back.
Great restaurant! We ordered a lot of things: mozza stick, charcuterie board, cheese board, snail... nothing is disappointing! Friends have taken a couple of places and the same, it was delicious! The desserts are similar. Service and quality at the top!
Once again we came for the evening and went back delighted! The cocktails were unanimous! Playlist and atmosphere at the top! Thank you 1000 times for your welcome!
I recently came twice in 15 days!! And I promised to give notice!! Now, to me to play!! Come for serious business discussions... As long as it's accompanied by a good plate! So much to do! Cool home and very nice game entry...ca starts well! The dishes (fish in this case the 2 times! : excellent and well prepared, and quantity top! A little dessert to slip! And a topissime HOME, with a beautiful smile!! A little alcohol to wrap everything... and you say, never two without three. Besides, on the terrace, early October...
Last update : 26.04.2023
Nice private evenings at Catherine's. Formulas adapted to our desires, irreproachable. A retro atmosphere and a warm welcome every time, without forgetting a tasty cuisine to spend beautiful evenings. Thank you all, a beautiful Caennaise address.
A place not to miss in Caen A welcome to the superior advice of humor with a smile at the appointment. A truffled ham will treat your taste buds... fresh fries, a tataki of ox succulent... in summary we had a good time.
Regular customer for 4 years, we always spend pleasant moments at Catherine. Cocktails nice products, fresh and quality! The map changes during the short seasons we love!!!! It's like a second home.
Unbelievable experience! The Barman is very helpful and very professional! The waitresses are very kind, very smiling, listening! Best bar/restaurant in Caen! Thanks to the cooks for the tasty dishes and garnish items they prepare! Atmosphere of madness, as at home, everyone is smiling and kind, awesome!
Last update : 20.12.2022
Very good atmosphere, very good mojito! The fried chicken delights children and tapas, the big ones!
Very good reception, the staff who listens to the client. very good food and good quality/price. place I recommend if you are looking for conviviality.
Higher setting with very responsive and welcoming servers. a new successful card I recommend! for the most fetish do not hesitate to ask for your visit chupitos by leaving
65€ the coast of Beef “steam and snack” really feels like being scammed by both the price and the result of this meat cooking, of the never seen. Knowing the establishment since the opening and the boss already at the time of the cozy one had already ordered the coast of Beef several times, one thought to know where one was putting the feet, the quality one year ago was perfect nothing to say. Last Friday night around 22:30, table of 6, we order 2 ribs of beef a stabbing, a blue to make really fun even if it’s 65€ the coast after all it’s the weekend and we’re super happy to go to catherine! barely 5 minutes after the order, the beef ribs arrive very surprised from the waiting time with a pale blue and simmering color requested I remind! that does not give absolutely craving: big white around the guests. We don't understand each other. First time in my life I see a beef rib as expensive as it is, very disappointed and also by taste. we call the owner who comes to see us, he tastes one of the ribs in front of us: “There are no problems, guys it’s good! It also makes taste to regulars at the bar who are also friends in the way, so don't notice at all objective and in addition it makes us pass for calimeros. Later he will explain to us that the way to prepare the coasts has changed, that there is a double cooking, a steam and a snacked cooking to serve it more quickly, I was always told not to confuse speed and precipitation... in short. very bad experience, no commercial gesture... yes! two desserts of beef and 130€ of beef rib to settle in the end the wine and our consummates while we haven’t even eaten 1/3. as disgusted by the note as by the coast. has a good reader.


