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Contribute Feedback What Yago Adame likes about La Gorda Te Da De Comer:
Good place, a little hard to find harder to find a table, but it was worth it. Stupid caps and rations. the price is very good. highly recommended for recording. View all feedback.
What Lorena Barbosa doesn't like about La Gorda Te Da De Comer:
The restaurant seemed quite dirty in general, the menu probably hasn’t been disinfected for a long time. The plates they put under the dish appeared greasy and reused. The smell inside was really unpleasant and I wanted to leave, but it would be rude as I have already ordered and I decided to give it a change. I ordered Salmorejo and Filete de Pollo a la Plancha, and they were actually really good. Moreover, the serv... View all feedback.
Fat man if he knows how to eat this bar is my favorite. so the tapas in addition to cheap (almost about euros) are grandisimas...with two tapas that are eaten. do not expect to find gourmet food or design. are traditional tapas with a good brand. For example, classic eggs potatoes (the food of the **** as we say in cai), the pisto with egg, meatballs in sauce or macaroni boloñes. None of them have any residue. It is worth highlighting the salads, that there is variety and also the small that only costs euros is quite large. curry chicken strips is another dish with satisfaction guarantee. This is rather to share because it is considered variety of wines to accompany these good tapas and the environment and the staff of the walls decorated with exhibitions of unknown artists in boom and whose works are for sale at very affordable prices the fat gives you to eat is always a good choice both day and night there are two locals: general street luque and another in a corner of pink street, both equally good in service and environment if you are to eat.
The restaurant the fat' (calle rosterior) is one of those places to go when you don't have too much money but yes a lot of hunger. The kitchen is nothing of the other world, but the products seem fresh, the service is fast (there are many tables) and the account, in the end, does not leave you frozen. tapas, to euros, are incredibly big. They can almost go through dishes elsewhere. salads are very good. pastas are not very recommended (cooked, without grace and with tomato sauce.) desserts, however, are worthwhile, although they are not as cheap as food. The atmosphere is pleasant. the image, fresh and modern, and there is always a handsome waiter
On this last trip to the Cadiz I went with my sister to eat this curious restaurant that I already knew, it is located in the old town of Cadiz, not only curious by the name, but also by a striking decoration, with a very modern and attractive design. the letter is based on tapas and rations at very good price, home cooking with a personal touch, which is dripping a lot to people, especially there is a young environment. the staff is very friendly and the pleasant deal, that if, it is always full so you have to go early to get a table, you can also record it in the bar, or take it with patience has another place in the street general look very close that we were and both are in the mouth of the street san francisco, so it is not difficult to find them, since this street is very well known in caulk as pedestrian and very commercial.
There are many and very good places to go to eat, what has this special part of the name that already invites you to fatten? because it has a young and modern atmosphere, without losing personality, the food is good and varied, small tapas that allow you to try various dishes, the decoration is very striking and the waiters a few horns.
The local with a very modern design, with red and black colors that merge perfectly. the clientele variopinta and of great human quality. a varied menu, with saladilla, potatoes brava, alita and many more....the beaks were excellent. they put a basket with bread and beaks that are surplus. The saladilla presents it with the shape of two ice cream balls. I had never seen it...super original! and they present it to you with lettuce and corn....rico!!!! the accompanying fries are of the truth, not of the frozen, and that is no longer seen. delicious!