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Contribute Feedback What roboesGistel likes about Abastos Multibar:
Situated next to and also IN the Libertad-market of Cadiz. Modern white interior, high ceilings, tiled floor , napkins on the table. The friendy and a little English-speaking waitress took us to a showcase with fresh fish and seafood. We choose crayfish to start and seabass as main course. Food was grilled and served very hot-as it should be-and everything was delicious, fresh and of high quality. My wife drank the S... View all feedback.
What mcleodalimc doesn't like about Abastos Multibar:
Stopped for there promo shrimp omelette and sherry which was fine but the following wine order were both wrong and the table next to us had their coffees wrong too. View all feedback.
Situated next to and also IN the Libertad-market of Cadiz. Modern white interior, high ceilings, tiled floor , napkins on the table. The friendy and a little English-speaking waitress took us to a showcase with fresh fish and seafood. We choose crayfish to start and seabass as main course. Food was grilled and served very hot-as it should be-and everything was delicious, fresh and of high quality. My wife drank the Spanish white Clara-beer and myself preferred a white Albarino-wine from Galicia/ North-West Spain. We ended this feast with an excellent cup of cortado . Everything was excellent : food, wine and service at reasonable prices. A MUST in Cadiz and just next to the fantastic Libertad-Mercado !
Ate here tonight, staff are ok but felt we were being steered towards the most expensive food on the menu. All in all it was good, big portions, in some cases too big.
This is just a terrible restaurant. My wife ordered the Burger. The meat was raw. We sent it out and get back the same plate with the same burger. Meat still raw. And now the fries and bacon was offcourse cold. My wife ate some more we complained once again. The waiter wanted to take out the food again, to get in everything again, more cold? Or what? We said no but we had to pay full price. And the full price of 15 euro is expensive to be in spain. I ate ribs. They were fine. I got fries to the ribs that were undercooked. My meal 14 euros. Go somewhere else. This is not a good restaurant, it's a trap.
It's just a terrible restaurant. My wife ordered the burger. The meat was raw. We sent it out and the same burger back the same plate. Meat still raw. And now the pommes and the bacon were cold. My wife ate more than we complained again. The waiter wanted to take the food out again to get back into everything, colder? Or what? We said no, but we had to pay the full price. And the full price of 15 euros is expensive to be in Spain. I ate ribs. They were fine. I have frits to the ribs that were undercooked. My meal is 14 euros. Go somewhere else. It's not a good restaurant, it's a trap.
A very unfair price . A definitive NO Never Again . We only paid 92€ for a fish URTA dishes that barely filled their small plate weight around 700 gr with an extremely normal cooking quality. As we told the owner, he said he bought the fish himself 42€ kg price so 92€ for the fish is fair! They're out of here.