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Contribute Feedback What Audrey Lacombe likes about Chez les potes:
The restaurant has its name. The atmosphere is family. but it does not prevent the eating of quality dishes, always well presented. Bravo to the chef and to the lady for service with smile and availability. Welcome to groups possible and appreciable as a meal in the head or lunch on the working lunch. A local address to remember and advise. Catering service to be recommended as well. View all feedback.
What a sadness tonight, to pass in front of this establishment to take a drink on the terrace so pleasant and to see that the shutters are closed, the sign and the demounted terrace. Which left me little hope on your reopening. The long period of containment, to which the terrible fires of the summer 2022, had to put you the fat blow. It's sad to see that young people, such as those who seemed to compose the team who worked with professionalism and quality to make the restaurant Chez les pôtes, had to close, as it seemed to me this evening to be the case, and perhaps without having been helped by the commune, department, chamber of commerce or other, to cross this difficult course. In addition to serving beautifully, you had a quality, original and beautifully served kitchen, all in a pleasant setting that gave the place a pleasant atmosphere. I remain convinced that your role went beyond serving meals and drinks, and that you had a public service mission, to make this commune live and more broadly this territory. Cabanac and the south Gironde still lose a place of life. What will he remain on this territory to this cadence. The villages are dying. As for you who made this restaurant live with this professionalism, I wish you the best for your future, and if possible in the restoration, I remain convinced that you are in your place. If on a case-by-case basis I was wrong and your closure is only temporary (even if I find it to be too long), please let us know, that I can incessantly book a table at the reopening.
Warm welcome and the dishes are succulent. . we took the bread veal burger at the pesto. and the duck burger with duck and foie gras..Very top, fries houses. Dessert house just a slaughterhouse.
Very nervous service, 20 minutes to wait to get the card. Pizza from the microwave? It's a nice little terrace.
The restaurant has its name. The atmosphere is family. but it does not prevent the eating of quality dishes, always well presented. Bravo to the chef and to the lady for service with smile and availability. Welcome to groups possible and appreciable as a meal in the head or lunch on the working lunch. A local address to remember and advise. Catering service to be recommended as well.
Restaurant discovered with a colleague of work, here is a restaurant that left me a pleasant souvenir: very correct entrance buffet and at will, but what really liked me is the grill of a beautiful piece of beef under your eyes in the open fireplace! nice visually it is also to taste, the meat was excellent and cooking in accordance with what I ordered: just delicious! A small flat on dessert, even if it was good it wasn't home. Establishment to recommend and try.