Yondermann Cafe - Buxton
Yondermann Cafe
Description
Nestled in the picturesque Derbyshire peaks, this charming café has garnered a loyal following for its hearty breakfasts and inviting atmosphere. Patrons rave about the exceptional service from cheerful staff and a menu that boasts generous portions crafted from local produce. While some noted inconsistencies, such as a tough snack option, most reviews highlight the café's ability to deliver a fantastic dining experience, making it a must-visit for cyclists and families alike. With easy parking and a cozy setting, this gem continues to delight both new visitors and returning customers with its friendly vibe and tasty offerings.
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Feedback
This place is amazing!! I checked on Google to make sure they were still open, as I used to frequent it a lot when I was a police driving instructor. Google mistakenly said they were closed, so I informed the staff and they corrected the hours. I had a delicious big breakfast with high-quality local produce, and the beans and tomatoes were excellent as well. Exactly what a hungry driving instructor needs! Thank you, Craig.
This cafe is consistently busy on weekends and attracts a diverse clientele. It is child-friendly, dog-friendly, and has a welcoming atmosphere. The staff is lovely, the menu is reasonable with regular specials. While it may not be cheap, the portions are generous and the prices are comparable to other similar establishments.
Wow, what an amazing place! We stumbled upon it while hiking on a rainy day and it truly saved the day. The staff were incredibly friendly and I couldn't resist ordering some cheese on toast, even though I wasn't hungry - it just smelled so good! Our order was taken at our table and the food came out promptly. I was pleased to see my mug of tea served in a proper mug, not a small teacup. I will definitely be returning, it was a great experience!
Found this place by accident so pulled in for a coffee and comfort break, having been in the saddle for 5 hours. I decided to have a quick snack so chose cheese on toast. Nothing too complicated and something a 1st year university student couldn't mess up. It took over 20 minutes to come, and there were very few waiting for their food, so not a challenge. When the food finally arrived I was stunned. I nearly broke the plate it came on tapping the crust on it. It was rock hard and certainly didn't resemble any cheese I'd ever seen. Not sure what culinary school the cook went to but they could do with a few extra lessons. At least the coffee and cake was passable.
Excellent location up in the peaks. Food quality is good and prices reflect the current financial climate. Staff team are friendly and the cafe itself is cosy with good outdoor seating areas too. Parking is easy. Oh and the cake selection is yummy
