Menu - Simba's Grill

We were initially served a second hot sauce along with our chutneys, but the owner came by to tell us it was too spicy and took it away, which was a bit unusual... read more We were initially served a second hot sauce along with our chutneys, but the owner came by to tell us it was too spicy and took it away, which was a bit unusual. While we didn’t get to try that sauce, the mango chutney was fantastic – it had a bold, punchy flavor with a subtle mango finish. We ordered rice ($5.00) and naan ($3.00); the naan was plain and a bit dense. The kuku choma ($20.00) had a decent char but was slightly overcooked and dry. The paka ($18.00) featuring tilapia was also overcooked, and the curry lacked depth of flavor, so I would suggest skipping it. The machicha masala ($18.00) was the highlight of the evening, featuring five generous prawns. Although the spinach was a bit bland, it was hearty and satisfying. Overall, it was an okay meal at Simba's Grill.

The food was exceptional—undoubtedly the best dinner I've experienced in Vancouver. The tasting menu, which includes a variety of dishes, is absolutely worth th... read more The food was exceptional—undoubtedly the best dinner I've experienced in Vancouver. The tasting menu, which includes a variety of dishes, is absolutely worth the cost. The naan made with a coconut milk blend was delightful. I will certainly be back!