Reviews
What FamilyS doesn't like about The Fish House:
The service was excellent. The food was generally good, but overly salty, especially the dressing on the salad leaves and sea salt flakes on the crumbed fish was unnecessary. Best to ask guests if they want a garnish of sea salt flakes before applying it to dishes. The Patagonian Toothfish was dominated by the marinade. It was too tasty really and hard to tell what the fish really tasted like, although texture was pe... View all feedback. What Denise Wegner likes about The Fish House:
All was excellent, food, service etc. Andre our waiter was marvellous. Our Tasmanian wine (Sav Blanc) was divine. However, our seating was not the best, squished into a dark corner near main door which surprised me as I had booked well in advance for my husband's 70th. View all feedback.
Reviews from various websites
Most expensive, underwhelming food we've had at a 'good' restaurant on the gold coast. Staff and setting are nice but thats about it. Save yourself a wad of cas...
read moreWe had an average meal. Expensive. Our main waiter was excellent. The other was not. The fish was overcooked. I won't return.
Really nice food but as we had been to so many wonderful restaurants in the area that were not nearly as expensive with slightly better food we were a little di...
read moreMy partner and I decided to treat ourselves and we were not disappointed. We knew menu was pricey but quality was superb. If anything wine menu was a bit overpr...
read moreThe staff at The Fish House were fabulous, the wine list extensive with wines ranging from $60 upwards. Our entree of oysters and calamari were delicious, I had...
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read moreThe Fish House offers a stunning coastal setting and fantastic seafood menu. While some guests found the food a bit too salty and the service lacking in some cases, others raved about the exquisite dishes, attentive staff, and overall dining experience. The restaurant seems perfect for special occasions, with some guests enjoying a romantic anniversary dinner and others impressed by the exceptional seafood offerings. Despite the high prices, many diners were pleased with the quality of the food and the professional service. Overall, The Fish House seems to be a top choice for seafood lovers looking for an extraordinary dining experience.
Outstanding service, excellent food! The only food someone didn’t enjoy was the Moreton Bay Bugs, they didn’t enjoy the gravy/sauce that went with the bugs othe...
read moreFantastic service and food outstanding. Wine list extensive and has a lot of Australian wines. Cant beat the prawn cocktail and the Patagonian toothfish.
Second time there... fish wasn’t great this time...
The service was excellent. The food was generally good, but overly salty, especially the dressing on the salad leaves and sea salt flakes on the crumbed fish wa...
read moreAll was excellent, food, service etc. Andre our waiter was marvellous. Our Tasmanian wine (Sav Blanc) was divine. However, our seating was not the best, squishe...
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read moreNice to see professional service and quality dining. Enjoyed lunch with good seafood and comfortable atmosphere. Worth a visit.
Incredible meal. Innovative menu and friendly staff.. The atmosphere was busy and fun, without being over the top.We had the Moreton Bau Bug pasta and raw Kingf...
read moreVisited this place while we were on holiday. Omg that scallops dish was to die for. I love it so much. The Morton Bay bug pasta and toothfish with niso were asl...
read moreAmazing food and great service. We had a range of share plates as well as mains. Some of the dishes were more adventurous than I would usually choose, but they...
read moreI’m not a huge seafood lover, but I do like this place. My fav is the fish n chips, and actually quite affordable. This place has a great view, and awesome drin...
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