Sweetgreen - Burbank

I?ve been to both sweetgreen locations this one is not great. They give such small portions. I?ve never had this problem at the Studio City location. Next time I?ll skip this one and go there instead.

Sweetgreens is my go to spot in Silverlake whenever I?m visiting family in the LA area. Happy to find the Toluca lake location while visiting family in Noho. This location had a different chickpea recipe and it was amazing????????

This place has become terrible. My wife and I ordered two salads through the app. Mine was a fish taco salad. It?s supposed to be a ?warm? bowl, but it was devoid of any of that, in fact it would have had more life in it had it been made by robots. There was a tiny piece of salmon, a half, un-chopped avocado, cold couscous, a sad piece of bread, and bottom-of the-bag chips. So, I decided to drive back over to ask them to remake it. The employees in the back looked over-worked, and not happy to be there. And I think that?s the problem. They were pretty backed up on orders, and the guy on the frontline said it would be another 15 minutes. I chose to get a refund instead. When the manager came out, she asked what was wrong and I told her it was all cold, etc., and I said she could take a look for herself. She rudely said she didn?t need to look, and then told me that I?d have to still pay for the other bowl, because they can?t do partial refunds. Then, the computer froze, and in her frustration, tried to give me back the same bowl I was returning! I calmly told her, ?I?m good.? Then she rudely and loudly said, ?You have a nice day!? as I walked out. Well, I was trying to have a nice day, until your company gave me a sub-par product, then tried to make me feel like I was in the wrong for, y?know, asking them to remake my order properly. Again, she is most likely underpaid and over-worked, but don?t take it out on the customers. You?ve just lost this one, permanently. *One good thing, I did get my entire amount refunded, but only because the computer went down. Either hire robots, or pay your people more.

Just ordered the Buffalo Chicken Salad. Last time I thought it looked poorly made, but figured it was a busy or off day. This time, it's even worse. First off, I'd like to point out that this salad after tax and small delivery fee costs just over $20. Don't mind paying it, but wait until you hear what I got for that price: Blackened chicken, 1.2oz of chicken (yes, I weighed it. For scale, it's about the weight of 5 cherub tomatoes. pickled carrots celery, 1 carrot slice and 5 celery slices (didn't notice them while eating because they were hardly there cilantro, just a pile of un chopped cilantro! Like a little cilantro salad within the salad tomatoes, plenty blue cheese, fine za?atar breadcrumbs, plenty shredded kale, fine chopped romaine, fine Maybe they're under paying the employees, maybe more training is needed, but they're definitely not striving for quality. Regardless, I really hope they straighten up because I was stoked when they came to the neighborhood. Check your orders before you walk out the door, you just might find less than one chicken finger's worth of chicken in your $16 salad!

So upset I ordered from here before looking at the reviews. I ordered through Uber eats so my salad came out to $20. Which is fine if there was actual salad in my bowl. The point of the big bowl is so that it?s a big salad/a meal. This is half what I paid for. The eggs was a whole uncut egg. The avocado wasn?t cut either. I?m so disappointed in this ?salad? I want my money back