Bunyip Bakery - Feedback
Reviews
Was Teresa Clark at Bunyip Bakery a mag?
The sourdough rye is fantastic for my kids, who are intolerant to soy and gluten. The meringues are wonderfully soft and truly melt in your mouth. The French vanilla slice is absolutely divine, and the chicken and vegetable pies are amazing—if I can grab one before they sell out! I absolutely love this bakery! 3 View all feedback.
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Last update : 05.02.2024
The sourdough rye is fantastic for my kids, who are intolerant to soy and gluten. The meringues are wonderfully soft and truly melt in your mouth. The French vanilla slice is absolutely divine, and the chicken and vegetable pies are amazing—if I can grab one before they sell out! I absolutely love this bakery! <3
Charming bakery with delightful food and friendly staff. They really take care in their work—definitely the best bakery around!
During my trip to Melbourne, I took the train to pick up a rental car and stopped here on the way back. I was completely captivated by the delightful aroma and the charming shopfront that drew us in. It was definitely worth taking a slight detour from the main road to stop and try their offerings. We live in the UK, so it might be some time before we come back, but we definitely will!
Those new apple things you gave us to try today were beautiful n very tasty.. Great job
Today my husband came into ur shop he got a drink and something to eat when he went to pay for it he gave the woman a$100. She said why don't u go to the bank and get some change he said you should have change there,well the woman went off her head to the point were she gave him the finger when he walked out the shop he remind her that its a small town we live in if u can't brake a $100 Bill then don't open ur doors coz we won't be back after something so pity
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