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What User likes about Tanganyika:
Built in 1953, the Tanganyika Hotel restaurant is a kind of deco room. The many highlights of the menu are "capitan ' fish, which is seasonal in diversity and is named after the custom to give the captain of the ship the best fish. View all feedback.
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Best steak and good food portions. Will definitely return
Built in 1953, the Tanganyika Hotel restaurant is a kind of deco room. The many highlights of the menu are "capitan ' fish, which is seasonal in diversity and i...
read moreEvery year we go back to Greeting from boss Marc. On the menu, they're being massacred. Invite Marc to drink a drink to your health, he will tell you the story...
read moreBest restaurant in the city, pleasant reception and service to the expected height. Bravo
If you're in Bujumbura you must stop here to enjoy a truly luxurious meal. I lunched there almost daily during my month-long stay in Burundi with every meal bei...
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