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Contribute Feedback What Ricardo Reina likes about Boûlan:
Very good pastry in Palermo Boy. A lot of variety, not just French pastry. They have sfogliatella tsmbien. Having so much variety, the kids who attend should take into account the doubts and queries of the customers. Not everyone knows and knows the products they have at the counter. There a little to get better. Its quality, very good. The very rich croissant d’amande. View all feedback.
The place looks clean and very well lit. The employee was kind but did not seem very friendly. Okay, I get it and I appreciate it. In general, the food was good/Rico! I mainly ate some sweets and they were good. Coffee was usual and possibly my taste buds were altered due to sweets. I'll visit him again and possibly have tried something else.
Excellent! We eat in the place a chicken baguette, with dried tomatoes, palta and rúcula exquisitely seasoned at very good price. Ideal to bite something if you were walking through the Rosedal.
Good attention. The sandwiches are from 11 am.
Top medialunas and sweet things of the city I recommend:
Good place, well located. It's take away. The danish didn't have such a high leaflet and they were flattened stockings. The croissant was missing butter. All the way rich, with a very good cut.