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What Sergio Chavarría likes about Asador el Mangrullo:
the locals eat here, so they should. I enjoyed a very delicate and perfectly cooked rib-eye steak. the carrots were spiced and went well with the steak. there are other things on the menu, but why interfere when the steaks are big View all feedback.

What Alex Moya doesn't like about Asador el Mangrullo:
We came here as part of a tour with Tauck. Tauck usually chooses really excellent restaurants for their tour groups, but this one was a REAL LOSER. The steaks served to everyone at our table were more then well done, and when I asked for...another cooked medium rare the waiter ignored me. I asked the manager and he sent an uncooked steak to the table a few minutes later. I mean the center was cold. He did the same to... View all feedback.

ლელა
18.01.2018 - 14:34
Magdalena
18.01.2018 - 14:34
Lucas
18.01.2018 - 14:34
Alex
18.01.2018 - 14:34
Alexander
16.04.2022 - 09:31

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