Refuoco - BUDRIO

A surprise venue! That is, from the outside it looks like a classic little house on the lake, but inside the small colorful room surprises you with its warmth and furnishings. Even the menu you expect something traditional and instead the manager and chef surprise you with a refined and modern menu. The first courses are excellent, the second courses are good, the sweets are subdued compared to the rest. Small portions, but perhaps due to the Groupon dinner. Full cost around 40-50 for a complete meal. We will be back!

We stopped without booking, we were lucky, they were very kind in finding us a place, they recommend booking. It was a pleasant discovery, a small, cute, comfortable place with a very interesting à la carte menu with refined dishes in taste, quality and also well presented. I took tagliolini with duck ragù and black truffle, really delicious, not a smudge, full flavor in all its scents, I highly recommend it, I also tasted Tonarelli with clams, porcini mushrooms, delicious pachino tomatoes, the whole menu is interesting from the appetizer to the dessert, I can't wait average price to return.

Optimal! Very nice location, kind waiter who served us with the right waiting time between one course and another. Delicious food, you can feel the freshness and authenticity of the raw materials. We will definitely be back.

Nice place and great food. To improve on wines and service. Young restaurant with good potential. Advised

Very nice place, located on a lake where you can fish. Friendly staff who allowed us to eat despite the late hour. Asparagus and octopus pie with special potatoes (especially the octopus that tasted of the sea), spaghetti with clams and a little less bottarga, overcooked clams and overcooked spaghetti. Despite this small flaw, tagliatelle with duck ragù and truffle are delicious and the desserts are also good. Excellent value for money (two starters, two first courses, one second course, one dessert, one bottle of wine and water, 60 euros), very kind staff. Advised