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Contribute FeedbackI went to her #sushilize event and I had the most disappointing sushi experience ever: I and my friend, both sushi lovers, were looking forward to trying out the sushi for those who call their place ‘coch experience’, but it was such an unfortunate evening for us. I'm not going to complain about her staff, even though we were not satisfied with them, I'm just gonna stick to the food. Fearable only a word that is needed to describe the sushi we should eat. So bad that we were unable to eat, we tried a few reels and we stopped even when we starve. Even the sushi at Cora is better. We didn't try anything else from their menu, maybe everything else is great. However, we could not stop asking why two well-known chefs a special weekly event for such a terrible dish in my opinion, this event ruins its reputation.
I was there with my wife. The starters were well, but not impressive. Much lower than someone would expect from a pub called “chefs experience”. After that I ordered beef steak “Romanian antricot” which was very tough, hard to chew, with a lot of gristles. I could eat less than a half... and then I gave up. My wife ordered moss of beef, to be well done. However they brought raw moss of beef, almost in blood. At the end, even if I left more than a half of the steak in my plate, nobody bothered to ask me why I did not enjoy the meal... As I said, terrible experience. I would not recommend it to my enemies either!
Fair price, and tasty food. The chef made some of the dishes in front of us. The dessert was good also :
The most important courses were medium quality prices are very expensive compared to quality free parking available, the deserts are very good
The place has a nice feel to it. The staff is really friendly and helpful. I highly recommend the mussels.