Spartan Sun Plaza - Bucharest

If u want in sun plaza mall eat all moat greek stuff, u have to go ag spartan. Great souce and plate.

This restaurant is fooling the poor clients with its food. I lived in Greece for 7 years. What they serve is definatelly not souvlaki and the other foods don't look greek at all. And not saying anything about the sauces, I needed a microscope to find them in my plate.

Family+kids+very hungry = souflaki. This is the cure for a big hunger of several people. We hit the Spartan restaurant in Targu Jiu somewhere in a Shopping City area and we liked it very much because it wasn't so crowded as it usually is in Bucharest.Souflaki is the specialty we like fist of all because the meat is mixed (beef, pork, chicken) and second because they use plenty of vegetables and different types sausages. You also receive a bread specialty, very good, smelling delicious and tasting even better. The plate is very generous: we bought 2 Souflaki and eat all 4 family members and it was enough. Although is a fast food restaurant, you can't really compare it with KFC or Mc'Donalds, because you can create your own plate with all kinds of meat and vegetables and sausages. The serving was quick and good, the personal was very young, always smiling and very kind. I am glad they have several locations in the country, because we can easily reach our favorite dishes when we travel.

This place has one of the best gyros/kebab portions we have ever tryed. Sauces are E X C E L L E N T. Try gyros with cheece and take garlic sauce on the bottom and two other sauces to the top (sorry we don't remember the names, but not chili or tsatziki but the two that are left).

I received a totally uncooked pita bread, it was an utter joke. I went back and kindly asked for another one after clearly showing them how it looked,(I tore the pita bread open so they could easily see how wet and uncooked the flour was, it was definetely uneatable). After touching the pita with her bare hands, the same employee with white shirt (she appeared to not have any role in the kitchen, just handling the cashier) told me that "all they can do is shove that same pita that was torn apart in to the oven again in order to cook it for a bit longer"...while my food was getting cold