Cafe Eccell - Feedback
Reviews
Was Parker Heinze at Cafe Eccell a mag?
First visit after moving to the area. Not a fancy place. Casual feel with lots of light at dinner. Corn and crab bisque was wonderful. Ordered the Voodoo Salmon and it was so good, I can't explain it. We can see why it's a favorite. Shared the strawberry tarte and it was perfect for 2 and also very tasty. Our server was Lotta and he was attentive, professional and offered lots of help. We will be back. View all feedback.
What Leland Smitham dislikes about Cafe Eccell:
what a great fund in college station. I had the white pizza with spinat and speck, while it should feed 2 3 people I had eaten all the ding! I brought my rest home, it never made it through the night. not even the crust. my man had the regular pizza with meatballs and wasted, and the only reason he had one more piece next morning was because I didn't know he had it. our daughter had the Chilean sea bass, and she ate... View all feedback.
Reviews from various websites
Last update : 10.09.2022
This place was excellent! shirt but great menu with dingen that I never ate, the seven of us all have something different and everyone was great. our server was from our hometown and very good.
You eat is sooo excellent! I've never eaten so good ahi tuna. but the waiter who cut me was simply lacking the basic knowledge of the service! he cost me my bill before I even had a chance to ask for her dessert menu her award-winning desserts and when I asked for coffee, he even didn't bring me sugar! I really wish the waitress who served the table next to me could have served my table. she seems very friendly and humorous and explains every dish very well.
Came here to the birthday of my stepmother and were absolutely grounded. there were about seven of us reserved. blew immediately and our waitress was very attentive and was always on us to check that go extra mile. in the inner was very comforting. it was packed, but it never felt like it was too loud or crowded. love the atmosphere. had a few cocktails that were very delicious. I was disappointed. before I was a bit of the Napa leaves on the street when it came to the pizza. this place blows it directly out of the water. I had the pizza while my other half had only the simple one. it was full of so much taste and everything combed well. no one at the table was disappointed. to hide it from dessert, for which I think that the inherited should die. that's a must when they eat here. the ding is huge, so I would suggest if they find themselves eating after the dessert period. Apart from that, there were no disappointments here. I heard her breakfast is pretty good too. the service was beyond expectations, eating was tasteful and tasty, serving were huge, and dessert was phenomenal. in any case a place that should not be missed.
What a great fund in college station. I had the white pizza with spinat and speck, while it should feed 2 3 people I had eaten all the ding! I brought my rest home, it never made it through the night. not even the crust. my man had the regular pizza with meatballs and wasted, and the only reason he had one more piece next morning was because I didn't know he had it. our daughter had the Chilean sea bass, and she ate everything and it was a great part. her friend had a chicken pasta dish, and he loved it. somehow we have to be sure next time to save space for their desserts that I have told is phenomenal. will definitely return!
Last update : 04.10.2023
First visit after moving to the area. Not a fancy place. Casual feel with lots of light at dinner. Corn and crab bisque was wonderful. Ordered the Voodoo Salmon and it was so good, I can't explain it. We can see why it's a favorite. Shared the strawberry tarte and it was perfect for 2 and also very tasty. Our server was Lotta and he was attentive, professional and offered lots of help. We will be back.
The food was excellent, and the atmosphere was pleasant. It was quite peaceful during our visit, though that might be because we dined at 4:30 PM. We felt lucky to secure a same-day reservation during A&M Parents Weekend. We would definitely return.
Service was a bit under standard and food was average.... Very difficult to get something for vegans, server did not seem to understand I wanted a salad with all the vegetables...
I wish the entire menu had been available, instead of selected dishes for graduation.
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