Wittamer - Bruessel
Wittamer
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Excellent welcome. The decor and the stalls are a little cold to my taste (but the tastes and colors... I have tested for you: The Danoise Abricot 'Very good, and the leafy has made me crazy ' The Chocolate Bread 'Once again, the leafy is very good but lacks a bit of butter and expensive hair (for a basic product!! ' Merit 4.5/5.
The reception always at the top. The staff is friendly and always smiling. The pastries are delicious without talking about desserts here a double chocolate mousse a delight.
Customer has been waiting for long years, their price a little excessive but the quality is at your appointment. My heart blows the biscuit tartelette sablé breton with strawberries on sandy pasta and their macarons salt blossom a tuerie I took 10/weeks at last before having changed their recipe from all their macarons, is really disappointed with their new perfumes but in a way so best for my line; I regret the disappearance of Mrs. Wittamer and the family spirit of this patisserie. To close on a positive point the staff is really charming and very attentive.
Tasty ice cream. Try the Iranian pistachio.
Bad experience, so long waiting time.
