Le Succulent - Brooklyn

We visited for dinner, and the food was expertly prepared. Our server was kind and welcoming. I enjoyed the Chebu Jen, while my wife ordered the whole fish. The only thing I wished for was a more diverse and extensive appetizer section, as the dishes tasted authentic and had that comforting, homemade feel. Thank you!

I've visited this restaurant twice—once for brunch and once for dinner—and both experiences were fantastic. The charming decor, the friendly waiter and chef, and the delicious food have made it one of my favorite places in Park Slope. If you like a nicely spiced and well-seasoned appetizer, you have to try the Accra de morue! And for brunch, I highly recommend opting for the refreshing and delightful kir royal instead of the usual mimosa.

I had dinner at this cozy spot with a friend, and I must say, the food was absolutely fantastic. The sparkling white wine was just right for the muggy summer heat. We began with the Accras de More, which reminded us of spicy takoyaki—perfectly crunchy! We shared the Chebu Jen and a hamburger with fries. The fish was incredibly juicy, and the rice was seasoned to perfection. The hamburger came on a great bun and had delicious roasted onions. I honestly regret not taking any photos, but we devoured everything before we even thought about it, haha. I can't wait to come back with more friends next time!

We came here for brunch. The place has lovely decor and atmosphere and the service is great, quick and attentive! The croque madame was good, the waffle was a little bland, overall the food was fine but not something I would come back for. I would comeback to try their dinner menu.

Nice, quiet place to grab dinner. The ambiance is very calm. It?s a great place for an intimate dinner. As far as the food goes, we ordered the burger and chebu jen. The burger and fried were great. I loved the chubu jen? perfectly cooked, flaky fish overjollof rice and deliciously braised cabbage. Will definitely be back to try their other items