Michael's Deli Pizza - Brookfield

We have been to this restaurant 4 times for lunch and all were good experiences. We attended a planned get together for 24 people for Happy Hour. There was 1 waiter assigned,, there was no requested water, a long wait for initial drink order and then a very long wait for food. Food came out sporadically , seemed to be based on what you ordered. The quality of the food was poor, the steak sandwich was a like rubber, a PLT was slathered in a mayo based sauce, it was just puddling, could not eat it at all and told the waiter that. He said he was not the chef. A disappointment and we will not return

Thankfully they have vegan meals on the menu! Good service. Martini flights for dessert. Good and convenient location.

My family and I are new to the Brookfield area and Del Primo was recommended to us. My family of four made reservations for dinner on new Years eve. For an appetizer we had the mussels and calamari the appetizer's were delicious. For entree's we had the chicken parmigiana, shrimp scampi and two salads. The entree's were large in portion size and very fair in pricing. I actually stopped the manager Eric and said this was our first time to his restaurant and we would be back very soon.

Excellent food and service! The first time there I went in not knowing the restaurant or what to expect and was so surprised by the quality and taste of the food! I have been back 3 times since and it always is consistent. Can’t wait to go again!

Second time visiting Del Primo,first time excellent, Second not so much. Wife started off with ceaser salad which she enjoyed. Son had the mozzarella triangles which he said were OK. My other son had the fried artichokes which he said was a big disappointment. I started off with the fried calamari which was excellent but added the peppers for $4 which was ridiculous for 4 or 5 slices of peppers. One son's entree was the chicken parm over penni which he enjoyed. Other son had the chicken Del Primo, chicken and sausage over mashed potatoes with broccoli Rabe and peppers which he said was very good. Wife had the short ribs which she said was like a goulash over mashed potatoes which she did not care for said it was far tooo peppery. I had the cioppino which is some mussels, clams, shrimps and a nice white fish. Added fettuccine for $5 which was very good. Dessert had a piece of cheesecake which was your everyday normal cheesecake, and what they called chocolate lava cake which was beyond disappointment. Nice atmosphere, good service and if we go back know what we will not order.