Fleming’s Prime Steakhouse Wine

This place was Amazing to me! I picked this restaurant to celebrate my birthday and it did not disappoint! The host were amazing, understanding and had great energy. The waiter was very knowledgeable and friendly yet gave me privacy. My partys food didnt come out all at once, which I enjoyed the most. It gave us a chance to enjoy our drinks, appetizers, entrees and desserts. And they gave me a picture, chocolates and a birthday card. Thanks for making this birthday a special one. See you all soon.

As a vegetarian, I decided to bring a date to this restaurant located in a nearby hotel. The atmosphere, food, and service were all excellent. I ordered the chickpea croquettes and cauliflower steak, both of which were fantastic. I decided to try their dessert, the crème brûlée, which was delicious. Although the waitress forgot my water initially, she quickly rectified the situation and made sure my dessert was taken care of, which was a pleasant surprise. I would highly recommend Fleming's to anyone looking for a sophisticated dinner experience.

This was our first time trying Fleming's. With it being Valentine's Day, they were quite busy. But with the excellent service we had you'd never know that! Our server was Ann Marie and she was wonderful. Our food was cooked exactly the way we wanted. Everything from our cocktails to our desserts was amazing. Definitely recommend eating here!

The meal and atmosphere were fantastic. Our server, Steven, was excellent despite being very busy. We celebrated my friend's birthday and were given excellent service. Steven recommended the crab cakes, which were delicious. The steaks were amazing, and the brussels sprouts were good, although a bit too charred for my taste. The snacks we had were also very enjoyable. This restaurant is perfect for business meetings and special events. They even took a picture to commemorate our visit for the birthday celebration.

Flemings treated us to a wonderful experience that celebrated our 20-year anniversary. champagne, a photo and a box of truffles to finish the night. the whole thing was great. from the bark carpacchio to the lobster to the filet mignon with diablo garnelen. do not go without tasting the chocolate lava cake. I just wanted to drink the melted chocolate, it was so good. our server, ann marie, was so attentive to details and so friendly. we would definitely request them for our next visit. the restaurant manager and the 2 hostesses at the front were also very attentive to all the needs we had and very friendly. love love this restaurant!