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Contribute Feedback What User likes about Bin 232:
my wife and I had eaten in the bin 232 in coolangatta some paints before it closed due to the pandemic and were looking forward to visiting the broadbeach relocation. we were not disappointed. the common teller tapas menu had our favorites and we quickly chose the spicy calamari, duck feeder rolls, and two portions of the spicy, sticky jazzy yum, as we remembered and the same of tapas we had eaten on our numerous tri... View all feedback.
What User doesn't like about Bin 232:
one of the employees who served us tried to understand us in the face of the difference in language. therefore some of our commands were incorrect. they tried to change and apologize. I was here a lot, but next time I can decide on another place. there is a personal shortage, so tried to make supplements, but it was very frustrating. View all feedback.
Honestly, the food here is of excellent quality, although it's quite pricey. However, it's worth every penny for the value you get. It’s the perfect spot to unwind and treat yourself to a deserved break. The bar is fantastic, featuring an extensive list of wine and cocktails, along with other beverages. The bright and airy atmosphere is a refreshing escape from a hectic day. Be sure to try the bug and prawn pasta or the silky-textured eggplant, or anything else on the menu if you’re looking for high quality and great value. The service is outstanding, and you'll appreciate the friendly and capable staff.
Reasonably priced and offers great value for money. The staff is friendly, and the food is excellent. Situated within the Pacific Trade Fair, this restaurant stands out as one of the best in the entire center. With delicious cocktails, tasty dishes, and a welcoming team, you couldn't ask for more. Highly recommended!
I had a wonderful birthday drink with my daughter while we were shopping for Christmas. Thank you so much! xx Price per person: A$1–20 Food: 5/5 Service: 5/5 Atmosphere: 5/5
All the dishes had exquisite flavors and were perfectly cooked. The staff was incredibly friendly and accommodating, providing top-notch customer service. Even with only two front-of-house staff members for eight tables, they managed everything exceptionally well. We enjoyed the arancini, grilled salmon, seafood agnolotti, and duck spring rolls, followed by panna cotta for dessert.
The service was extremely friendly, and the food was outstanding. I highly recommend this place for a casual meal. Price per person: A$40–60. Food: 5/5. Service: 5/5. Atmosphere: 5/5.
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