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Contribute Feedback What PHIL SIMON likes about Nerea:
Exquisite calamari. Pasta was genuine, and of high quality. Lukas was a great server, and the hostess was beyond accommodating for our reservation. The staff here is remarkable, and the food is worthy of very high regard. Architecturally, the restaurant is serene and tranquil. View all feedback.
What Anna Dosch doesn't like about Nerea:
Really loud. Understaffed, but the staff is polite. The server didn’t come to take our order for 20 minutes even though we had our hand up. Didn’t come to say “we will be right there with you” just ignored. Our mood was ruined and we lost appetite so we left the restaurant. View all feedback.
Amazing restaurant. Lucas is the man, great server.
Very nice restaurant. The food was very good and tasty. The staff was very good, kind and attentive expecially Alberto and Maria. I'll come back soon
Stumbled upon this place during happy hour and was not disappointed! The wings were great and the service was stellar. Looking forward to coming back soon for dinner
I was there a couple of days ago and had a really nice experience. The staff was friendly and professional. They had many vegetarian options, I particularly enjoyed the linguine cacio e pepe with truffle. Nice atmosphere.
The food was outstanding for the price point compared to the surrounding restaurants. I had the carpaccio and the short rib and they were both amazing. The short rib was extremely tender and delicious. The service was as good as it gets and the waiters were extremely attentive.
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Dessert
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