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Contribute Feedback What Elensio likes about Mozzlab:
Mozzlab is an absolute cheese haven! From the moment I stepped in, I was greeted by the warm and friendly staff, led by the talented Matteo who crafts fresh mozzarella every day. The cheese tasting was a delight, and I couldn't resist trying their signature sandwiches. Each bite was a burst of flavors, with the freshly made mozzarella taking center stage. If you're a cheese lover like me, Mozzlab is a must-visit! View all feedback.
What k b doesn't like about Mozzlab:
I have tried to come here twice to get some olives and both times I wait my turn to ask questions and order something from the case in the front with no acknowledgment from anyone who works here. Then someone else walks in and is greeted and helped. View all feedback.
I have tried to come here twice to get some olives and both times I wait my turn to ask questions and order something from the case in the front with no acknowledgment from anyone who works here. Then someone else walks in and is greeted and helped.
Got the porchetta, about $18. Pork meat on ciabatta bread. Fatty, meaty, and a bit of acidity from the balsamic. Sandwich is maybe 8-10 inches long. Bread was nice and crispy/crunchy. Very tasty, I'd give it a 8/10. A bit pricey but still good.
Amazing place this is my go to place on the way home. Everything is delicious and fresh staff is very polite and you are greeted with smiles on your way in and out.
This place is so damn good. Everything is fresh and imported from Italy. This is real food
Love the food. Love the cheese. Love the family that runs this place!!!
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