Mozzlab - Broad Channel
Mozzlab
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One of the best sandwiches I’ve had in NYC! House made ciabatta, fresh cheeses, and incredibly friendly staff. Absolute gem.
This place is seriously good I love burrata and this is some of the best I’ve had
The porchetta sandwich may be the best New York, and perhaps the world, has to offer. Incredibly delicious! Includes fresh mozzarella being made on the spot.
Thank you Flor for your kindness. The food here is absolutely amazing and delicious and for anyone who has a peanut allergy, you do not need to worry at all. They do not use peanut oil. They use olive oil and canola oil and also the pesto sauce contains no peanuts. No nuts whatsoever so you do not have to worry or be afraid if you have a food allergy.
Walked past a year ago and had it saved. Glad I came back to try a sandwich! Got the chicken parm, which was very good. A couple spots that were tough, but it was overall very good with great sauce and bread (as other reviews mention). People inside were very nice, but it was frustrating that my sandwich took ~25 minutes to be ready when it seemed like they weren’t very busy.
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