L'angeletto - Broad Channel

The Risotto ai Frutti di Mare is delicious, probably on evof the only location in NYC that do not put tomatoes. The sauce is a perfect balance to compliment the abundance of seafood, clams, shrimp, mussels and calamari. Another occasion we had the asparagus risotto and it too was amazing. We ordered the Zuppa di Farro it was not good, all the ingredients...farro, mushrooms, carrots disintegrated in my mouth there was also something white I could not identify.

I had the Stinco de Maiale, the Riccotta Spinach Ravioli, and the Tiramisu. The food was pretty good, but I was really disappointed with the size of the ravioli. For $25 I got 5 medium size ravioli. Not worth the money, in my opinion.

The burrata and prosciutto crudo was disappointing and the burrata was very watery. The carpaccio di manzo was nowhere near what was pictured. It was a container of arugula mostly with some meat hiding in the bottom of the container and a couple thin slices of cheese. It was highly disappointing for the price. What I got looked like a grocery store deli gone wrong rather than a classy Italian restaurant.

Pricey but food is tasty, and service is good