Menu - Ghost

gin; campari; sweet vermouth. 6 fl oz.

vodka; triple sec; lychee; lemon. 6 fl oz.

gin; maraschino liqueur; creme de violette; lemon. 6 fl oz.

rye whiskey; sweet & dry vermouth; angostura bitters. 6 fl oz.

spicy baijiu; rosemary honey; lemon. 6 fl oz.

vodka; khalua; chocolate milk. 6 fl oz.

vodka; kahula; cold brew espresso . 6 fl oz.

rye whiskey; brandy; peychaud's bitters; angostura bitters; absinthe rinse. 6 fl oz.

The secret to this cider is the Dabinett. There's no better apple for cider than the tannic; bittersweet...

A pleasant aroma & a well‐balanced taste. It has high malty flavor & well hopped character.

Sparkling white. Crisp & bright + notes of orange blossom; white peach & lemon cream. Cheers ...

spiced rum; whiskey; dry vermouth; cynar; mole bitters. 6 fl oz.

tequila; mezcal; carrot; clove; lime. 6 fl oz.

Flaked oats provide a silky texture; while Mandarina Bavaria & Amarillo hops give the beer a huge ...

vodka; khalua; chocolate milk. 6 fl oz.

scotch whiskey (Ardbeg); honey; ginger; lemon. 6 fl oz.

vodka; triple sec; cranberry; lime. 6 fl oz.

Shrimp; egg & snow peas.

Flaky dough folded + oil & minced scallions.

Pork

Pork; pineapple; onion; green & red pepper.

Deep‐fried eel + sesame oil; vinegar & ginger.

A shrimp & pork filling.

a mix of almonds & cashews

Sea bass; chef's secret sauce; ginger & scallion.

pisco; pear liqueur; dry vermouth; lime; dill. 6 fl oz.

vodka; tequila; white rum; baijiu; triple sec; lemon; lime & a side of coca cola. 6 fl oz.

white rum; dragonfruit; lime. 6 fl oz.

cachaça; white rum; spiced rum; coconut cream; pineapple; orange; lime; bitters. 10 fl oz.

Crisp & vibrant + notes of bright citrus & white peach.

Aromatic bouquet redolent of sweet red fruit; flowers & spices. Succulent flavors & crisp natural...

Duck; fried onion; salt & pepper.

Cucumber bites marinated + vinegar & peppercorn oil.

Boiled edamame.

Steamed. Wild greens; bok choy & shiitake mushrooms.